how to make fried chicken procedure text

250gr yellow starfruit in slices. 100 ml water 2 spoonful of vanilla. 8 teaspoonful of lemonade extract Procedure. Put slices of starfruit and water in the blender. Wait until it's soft. Skim it. Add syrup, lemonade extract, and soda water. Stir thoroughly. Pour it in the glass and put in the ice cubes. FriedChicken Marketing Slogans. Chicken fried to perfection. Golden brown fried chicken only. Chicken tastes better when fried. Eat your chicken just how you like it. We fry chicken better. Life is better with fried chicken. Hear and taste the crunch. Crispy on the outside, tender and juicy on the inside. Whenthe oil is hot, fry the chicken in three batches, rotating the pieces every 3 to 4 minutes, until the chicken is golden brown and its interior temperature is 155°F, about 10 minutes. (It helps to fry the white meat pieces together in their own batches and the dark meat together in their own batches.) 1 Place the chicken legs in a large zip-top bag. [4] 2. Make the marinade. Mix together the olive oil, salt, pepper, paprika, cumin, whipped cream, and cayenne pepper. Place the ingredients in a small bowl and stir them until they're thoroughly incorporated. 3. Pour the marinade over the chicken legs. Vay Tiền Trả Góp Theo Tháng Chỉ Cần Cmnd Hỗ Trợ Nợ Xấu.

how to make fried chicken procedure text